Cart 0 Product Products (empty)    

No products

To be determined Shipping
0.00 CHF Tax
0.00 CHF Total

Prices are tax included

Check out

Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart. There is 1 item in your cart.
Total products (tax incl.)
Total shipping (tax incl.) To be determined
Tax 0.00 CHF
Total (tax incl.)
Continue shopping Proceed to checkout
Genevacakes

CANDY MELT

Newsletter

PME - Candy buttons melts milk chocolat colour, 340 g

CB004

New product

By buying this product you can collect up to 8 loyalty points. Your cart will total 8 loyalty points that can be converted into a voucher of 0.40 CHF.


8.90 CHF tax incl.

Candy buttons that can be melted to form candy coatings for cake pops and decorations. This is not real chocolate, it does not contains cocoa butter. To use for dipping, dripping, drizzling and decorating.

Preparation: Melt in the microwave or au-bain marie. For microwave: Melt at max. 500W in a bowl. Stir well every 15-20 seconds. Stop heating when the melts are almost completely melted (small bits of melts still visible). Keep stirring until the melts are smooth and completely melted and process as desired.

Ingredients: Sugar* Vegetable oils (palm kernels,Hydrogenated palm kernel), Cocoa powder(6-10%), Whole MILK powder, whey powder (MILK), skimmed MILK powder, Emulsifier (SOYA* lecithin), salt, Flavour. * GENETICALLY MODIFIED.

Contains Milk and Soya.

May contain amounts of peanuts due to common processing equipment.

Nutritional Information:
Values per 100g/100ml
Energy: 531kcal/2220kJ
Fat: 31g
Saturated Fat: 28g
Carbohydrate: 62g
Sugars: 58g
Protein: 4.4g
Salt: 0.1.49g

PLEASE NOTE:
This product may melt in transit due to hot weather.

No customer reviews for the moment.

Write a review

PME - Candy buttons melts milk chocolat colour, 340 g

PME - Candy buttons melts milk chocolat colour, 340 g

Accessories

Produits apparentés