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The tonka bean is a great addition to any chocolate-based preparation, as it lengthens the mouthfeel. The tonka bean is a spice that offers us under its wrinkled surface peach and vanilla fragrances and intriguing notes of hay and caramel. Grate it just before use to infuse or flavour your preparations. Grate or crush it to vary the textures and sensations. On the savoury side, dare to add a pinch to mashed potatoes or pumpkin soup.
Caution - Consume only half a bean per day and per person, not suitable for children under 6 years old.
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