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Genevacakes

WORKING WITH CHOCOLATE

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Valrhona, Jivara 40%, 150g

VA4658

New product

By buying this product you can collect up to 7 loyalty points. Your cart will total 7 loyalty points that can be converted into a voucher of 0.35 CHF.


7.50 CHF tax incl.

5.00 CHF per 100 g

Jivara's seduction lies in its pronounced cocoa notes, in perfect harmony with the vanilla and malt finish.

Courbe tempérage / Tempering temperatures:

Fonte: 45-48° C, cristallisation: 27-28° C, travail: 29-30°

Due to different temperatures, the drops may melt in transit. They still can be used but they may not arrive in the original wafer shape.

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Valrhona, Jivara 40%, 150g

Valrhona, Jivara 40%, 150g

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