Funcakes - Ready Rolled Marzipan Disc, 430g

 A delicious blend of 60% marzipan and 40% sugar paste, also known as marsefond. This innovative product combines the rich almond taste of marzipan (containing 11% of almonds) with the smooth, flexible texture of fondant – making it both tasty and easy to use. 

This Almond Sugar Paste has already been pre-rolled in the right thickness and is therefore ready to be placed over your cake directly out of the package. The disc has a cream white colour with visible almond pieces, giving your creations a natural and artisanal look. The Almond Sugar Paste Disc is also very convenient when cutting out shapes to decorate cookies. Enjoy the authentic almond flavour with the convenience of a ready-rolled sugar paste now!

• Ready-rolled and easy to use for perfect cake covering or cookie decoration
• Rich almond flavour with smooth, flexible fondant texture
• Unique 60/40 blend of marzipan and sugar paste for the best of both worlds
• Tip! The sugar paste disc also comes in handy when cutting out shapes to decorate cookies. 

The Almond Sugar Paste Disc is suitable for covering a cake of Ø15-20 cm and a height of 10 cm or a cake of Ø20-25 cm and a height of 7. 5 cm. You can also use the discs to cut out figures to decorate cupcakes and cookies! With decorations cut out from the Ready Rolled Almond Sugar Paste disc you are assured of beautiful, even figures of equal thickness. 

How to use FunCakes Ready Rolled Almond Sugar Paste Disc:

• Remove the almond sugar paste disc from the packaging and unroll it carefully. 
• Pull on both edges of the silver foil to make it flat. 
• Cover the cake with a thin layer of buttercream. 
• Place the almond sugar paste disc, silver foil side up, carefully over the cake. 
• Remove the foil and gently smoothen the sugar paste on the cake. 
• Cut off excess sugar paste and decorate the cake. 

Ingredients: sugar (69%), almonds (11%), glucose syrup, vegetable fat (palm kernel, palm), water, vegetable oil (almond), humectant: E422, E1103, thickener: E415, E413, invert sugar syrup, emulsifier: E471, natural flavouring, vegetable fibres. For allergens, see ingredients in bold. This product is: glutenfree certified. Store in a dark, dry place, 15-20°C. Net content: 430 g.