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Saracino Pasta Model - White 1kg
DEC005K1
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Pasta Model Saracino is the secret of Italian cake designers. It guarantees excellent results during modelling, maintains its shape over time and has a pleasant taste. It is very elastic and can be rolled out to a thickness of 1 mm. The presence of cocoa butter makes it possible to create 3D models with a matte finish, but with intense colours.
Malleable and resistant at the same time, available in several beautiful colours, including the essential skin colour. In Switzerland, you will of course find it at Genevacakes!
Ingredients: sugar, potato starch, glucose syrup, cocoa butter, corn starch, CMC E466, flavouring (milk)
Gluten free, no hydrogenated fats and no dried fruit residues
Produced in Italy
Nutritional value per 100g
Energy 1639 kJ / 388 kcal
Fat 7.4 g
of which saturated 4.1 g
Carbohydrates 80 g
of which sugars 50 g
Protein 0.1 g
Salt 0,1 g
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