Cart 0 Product Products (empty)    

No products

To be determined Shipping
0.00 CHF Tax
0.00 CHF Total

Prices are tax included

Check out

Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart. There is 1 item in your cart.
Total products (tax incl.)
Total shipping (tax incl.) To be determined
Tax 0.00 CHF
Total (tax incl.)
Continue shopping Proceed to checkout
Genevacakes

FLAVORS

Newsletter

LorAnn Bakery Emulsion - Lemon, 118ml

L0758

New product

Warning: Last items in stock!

By buying this product you can collect up to 9 loyalty points. Your cart will total 9 loyalty points that can be converted into a voucher of 0.45 CHF.


9.90 CHF tax incl.

Details

Lemon Baking Emulsion uses only natural lemon oil to provide a bright, bold citrus flavor. Great for cookies, cakes, frostings, fillings, and desserts.

Emulsions are water-based, alcohol-free alternatives to extracts. Instead of using alcohol, the flavor is micro encapsulated in natural stabilizers and suspended in water. Use in any recipe as you would an extract - and experience better results! The encapsulation enables the flavor to not lose its integrity when exposed to high heat.

<
  • Contains approx. 110 ml
  • No Alcohol
  • Kosher Certified
  • Sugar Free
  • Contains: Water, Propylene Glycol, Natural Lemon, Acacia Gum, Xanthan Gum, Sodium Benzoate
  • Soluble in water

No customer reviews for the moment.

Write a review

LorAnn Bakery Emulsion - Lemon, 118ml

LorAnn Bakery Emulsion - Lemon, 118ml

Produits apparentés