F10150
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Delicious confectioners' quality custard, suitable for fillings and bake stable
Preparations: add 500 ml of water per 200 grams of mixture and beat for approximately 5 minutes to a smooth mass. Let the cream set for a while before using. Can be used as a filling for tarts, cream puffs and doughnuts. Can also be baked in or on a product such as a cake.
Ingredients: sugar, modified starch (potato), milk powder (skimmed), whey powder (milk), vegetable oil and fat (coconut), dextrose (wheat), gelling agent: E516, E450, E339, E401, glucose syrup (dried), preservative: E202, colour: E160b, E101, flavouring. For allergens, see ingredients in bold. May contain traces of: egg, soy and lupin.
For allergens see ingredients in bold. This product is certified Halal.
Contains 500 gram
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