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Genevacakes

INGREDIENTS & MIXES

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ScrapCooking, gelatine powder, 200 bloom, 50 g View larger

ScrapCooking, gelatine powder, 200 bloom, 50 g

4496

New product

By buying this product you can collect up to 9 loyalty points. Your cart will total 9 loyalty points that can be converted into a voucher of 0.45 CHF.


9.50 CHF tax incl.

Gelatine powder 50 g for preparing your creams, custards, mousses, sweets... 1 jar of gelatine powder = 25 sheets of gelatine!

Dosage: 2 g gelatine powder = 1 sheet of gelatine

To use: pour the gelatine into cold water. To do this, add 6 times its weight in water (e.g. for 2g of gelatine, hydrate in 12g of water). Mix and leave to swell for 3 minutes. Add the mixture directly to your hot mixture and mix well.

Do not add gelatine to a boiling mixture as it will lose its gelling effect.

Ingredients: edible gelatine (porcine origin).

May contain traces of shelled fruits, gluten, eggs, milk, soya, peanuts.

Average nutritional values per 100 g
Energy value: 1488 kj - 356 kcal
Fat content :
Of which saturated fatty acids: 0 g
0 g
Carbohydrates :
Of which sugars: 0 g
0 g
Protein: 89 g
Salt: 0 g

Net weight: 50g.

Store in a dark, dry place after opening. For pastries and confectionery. Do not ingest as is. Do not inhale. Do not get in eyes.

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ScrapCooking, gelatine powder, 200 bloom, 50 g

ScrapCooking, gelatine powder, 200 bloom, 50 g

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